You can take the girl out of Wisconsin…

Ava: “School’s closed?! Did it snow three feet, or just two?”

In reality, it only snowed a few inches, but more is on the way. Still, though, closing the schools seems a bit . . . unnecessary. Ava spent the morning helping Bryan shovel snow, I think mostly so she could try out her new snowsuit and boots. Bryan’s at home with the girls this morning, and I made it to work without any trouble. (Admittedly, thanks in large part to four wheel drive.)

What’s it like where you are?

Ava and Olivia Fix

Where the rubber meets the road

Christmas Morning

Santa found Ava and Olivia this year, despite Ava’s concerns that our house is lacking a chimney, a critical element for someone who has watched the Grinch 87 times since Thanksgiving. Nevertheless, Santa worked his magic and left behind a couple of bicycles for these relatively good little girls.

Update: Olivia’s new milestone

Olivia, who informed me this morning that she was NOT A BABY, started preschool today. She is joining Ava at the new Montessori school, and she seems pretty darn excited about it. She did ask if we were going to Diane’s later today, but when I said no, she didn’t protest. I packed up a spare lovie and her little pink teddy bear with her nap-time bedding, just in case she wasn’t feeling quite so grown up come afternoon.

Ava is such a fabulous big sister, and it’s a relief knowing she’ll be keeping an eye on the little one during the day.

Ava even came with us to drop Olivia off in her new classroom.

Olivia is wearing a jumper my mom made—I thought it was perfect for the first day of school. I’ll post an update tonight!

UPDATE: When I picked up Olivia tonight, she came running at me yelling, “Mama, Mama, Mama!” Then she said, “I am so glad you picked me up.” Apparently, she’s not aware of the center’s rather strict policies in that regard.

Her teacher reported that Olivia had a great day, never once asking for me. (My response: “Um…thanks—that’s good, right?”) She didn’t nap, but otherwise, she seemed to do quite well. Here’s hoping tomorrow goes as smoothly.

I’ll be home for Christmas

“Home” has been a bit of anomaly for me since I moved to college. For so many years, I thought of home simply as a house—specifically, the one I lived in from the time I was six months old. My parents and sister were there, I knew every creak and cranny, and the sounds and appointments were perfectly familiar and most welcoming. The structure itself, and more importantly my part in it, defined me. When that house ceased to be, I mourned for it, and I mourned for what I was sure was loss of home.

In reality, I had many homes, starting with the new place Bryan and I were making for ourselves in a spacious and bright apartment in Lincoln. And, when we tired of that, his parents welcomed us at a moment’s notice, heating up the grill and pouring red wine on the deck. A stone’s throw away, my grandparents’ warm and comfortable house—which I’ve known my entire life—still feels like my own, as does their cabin in Minnesota. I know I am always welcome at my dad’s and grandpa’s.

And, of course, my mom’s house will always be home—especially her house on the lake, where my kids play with the toys that once belonged to me, and I sleep soundly in a room surrounded by furniture I remember from my childhood.

When Bryan and I bought our first house in Madison, I promised myself I would remember that it was just a structure, and what really mattered would exist outside of it’s small but comforting walls. When we moved, I cried not for the home we were leaving, but for the friends that had become family. That was, I suppose, another important but painful lesson in all of this.

And now while comfortable here in Kansas, we still seem like satellites in orbit a distance from what we truly believe is home. And so, we travel. For more than a decade, we’ve left our house and traveled to be with our family before Christmas. And, I suppose, that is what makes our home feel somewhat temporary. This year, though, we had Christmas at home, at our house. My parents and grandparents traveled to us for Christmas Eve, and Bryan’s parents graciously arranged their celebrations to accommodate our mid-day arrival in Nebraska on Christmas Day.

It was wonderful. I loved cooking for my family and hosting them here, in my own home. I took extra care in decorating, and I served dinner on our wedding china. My kids came down our staircase on Christmas morning, and Santa—grateful for the direct delivery—made the most of the change and left presents not restricted by size. (More on that soon.)

But on reflection, what made this particular holiday seem right was not the venue, it was the company. Really, this is something that should have been apparent to me last year: After snow delayed traditions and plans for a few days, our celebrations, while not on the prescribed day, still seemed like “Christmas.” The location and date matter not as long as you’re accompanied by the people you love.

Letters to Santa

Dear Santa,

All I want for Christmas is you to visit here in Kansas. I hope you make it! I hope you like our cookies, and I also love you, Santa.

I was good this year. We left some cookies and milk for you. Thank you for coming! I frosted the cookies for you. I’m learning a lot from school. I like my building and my teacher. I had a very good day here opening presents.

I love you, Santa!

From: Ava

Dear Santa,

We left you some cookies and milk. Thank you for coming. We tried to be good this year.

Love, Olivia

Ava and Olivia Fix

Holiday baking

Following what has been an unusually hectic December at work, I am officially off the clock and on holiday break. To celebrate, I pulled myself out of bed at 5 am and went to the store . . . but that’s mostly because I shirked responsibility last night, and we took the kids for frozen yogurt and a trip through the neighborhood to look at Christmas lights. Time well spent, even if it did lead to a rather early morning.

I’m not anywhere close to being ready for the holiday, though the house is decorated and a majority of my baked good gifts are done. Last on my baking gift list is peanut butter chocolate chip cookies, which are cooling as I type and need to be on their way to Denver in about an hour.

Earlier in the week, I made three recipes to give as gifts. I started with a new recipe—Rosemary Roasted Cashews by Ina Garten—for my coworkers. Thanks to Melissa for the tip on this one; they were fast, easy and delicious.

Then, I made four pounds of chocolate truffles. I decided to do three bases–one cayenne cardamom, one  orange and one original. I used Martha Stewart’s incredibly simple, two-ingredient recipe, then rolled them in various toppings.

Finally, I tried something totally new this year, and made Irish Cream. It wasn’t a particularly inexpensive endeavor, but it was fast and easy (which seems to be the theme right now). Here’s my recipe:

Irish Cream

4 can of sweetened condensed milk (14 oz each)
4 cans of evaporated milk (12 oz each)
2 cups of Hershey’s syrup
5 cups milk (or cream)
1/2 teaspoon espresso powder
1.5 liters of Irish whiskey (I used Bushmill’s)

Mix together and pour into glass containers; label with instructions to keep chilled and shake before using.

Now, I have Italian Beef waiting for the oven, and I’m expecting a houseful of family by tomorrow afternoon. This will be the first time I’ve hosted Christmas Eve, and it will be the first time my girls will wake up in their own house on Christmas morning. There’s a lot left to do, but I am working to keep everything as simple and enjoyable as possible.

I am approaching everything in 24 hour chunks—doing just enough meal planning and grocery shopping and holiday-related tasks to make it through the following day successfully. It’s allowing a bit more sleep and a bit less stress.

I am very much looking forward to the coming week, and to spending time with our families. See you soon!

 

 

 

 

Big news

Big news over in Smith Familyland . . .  Ava has a loose tooth! My first response to her assertion was, “Oh my goodness, we need to get you to the dentist IMMEDIATELY.”

Shortly thereafter, I remembered that this is the new normal.

Wild.