17 Mar
Posted March 17, 2013 by Rebecca in In the kitchen. 1 Comment
We’re celebrating with Green Velvet Cake (and a weekend with family). Now, about that Irish coffee…
Posted by Karyl on March 18, 2013 at 6:51 am
That looks delicious! With Doug gone, I got real creative – salad with chicken, feta cheese and Kalamata olives 4 nights in a row, then, last night, I treated myself to chicken on a whole wheat tortilla.
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Smith Family Weblog
Posted by Karyl on March 18, 2013 at 6:51 am
That looks delicious! With Doug gone, I got real creative – salad with chicken, feta cheese and Kalamata olives 4 nights in a row, then, last night, I treated myself to chicken on a whole wheat tortilla.