Holiday spirit(s)

Holiday preparations began in earnest last week. My friend Erin hosted a baking party last Saturday (I used the opportunity to roll rum balls), and Dawn and I made 10 double batches of cookie dough one afternoon recently. Then, very early Tuesday morning, I mixed up a couple gallons of Irish cream, some of which may or may not be stirred into my coffee right now…

Cheers!

20121219-231000.jpg

20121219-231012.jpg

20121219-231030.jpg

20121219-231046.jpg

20121219-231118.jpg

20121219-231152.jpg

One response to this post.

  1. Posted by Rebecca's Mom on December 20, 2012 at 2:55 pm

    I just made banana bread– with eggnog and dark rum. OMGoodness! I had forgotten how good dark rum. . . er, I mean, eggnog, tastes!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: