I made this strawberry lemon infused vodka for my sister-in-law a couple of weeks ago. As I was carefully stuffing the fruit into the bottle with the end of a wooden spoon, I realized she’d have to decant it and throw away the bottle–obviously, that fruit isn’t coming out.
I thought it looked pretty, but if I do this again, I’ll choose a wide mouth jar that would allow for discarding the fruit and storing the finished product.
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