I know, it’s Thursday (night), but I still have some photos to post from last weekend. After my cherry pie failure, I attempted to redeem myself with this recipe for berry cobbler. I used blackberries rather than a mixture of fruit, and I think it turned out pretty well. Bryan was disappointed we left it behind with our friends, and that’s usually a good sign.
On Sunday, Ava and I stirred up the cookie of the month from Martha Stewart Living. It’s a no-bake recipe, which makes it kind of fun (and very yummy).
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